A fun and informative blog for anyone who is crazy about cake, cupcake, or cookie decorating!
Thursday, December 30, 2010
Happy New Year!
Let it Snow!
Thursday, December 23, 2010
2011 Garden State Cake Show & Competition!
Guest Presenters scheduled are Edna De La Cruz, Toba Garret, Michelle Bommarito, Wayne Steinkopf, Charmaine Jones, Edna de La Cruz, Beth Lee Spinner, Kathy Farner. Learn or improve your gumpaste and fondant work and more!
The Cake Show Theme is, "What I want to be when I Grow Up". For additional information and to register, visit the 2011 Garden State Cake Show website. See you there!
2010 Best of the Best in NYC Cake Decorators Meetup!
Thirsty anyone? This amazing cake was created by member Ines, owner Primo Cakes. Follow Ines on Facebook.
This yummy confection was made by Zakia, Assistant Organizer. Still can't believe it's not a doughnut! Follow Zakia on Twitter: @Avenuezdessert
Originally a computer programmer, graphic designer, Rosa eventually realized cake as her perfect medium. She loves WOWing people with her cakes, and this confection certainly "takes the cake!" Follow Rosa on Facebook.
Member Chef Janet Ben-Ami's cake is truly fabulous. Visit her website, Hello,Cookie! to check out more of her creative designs.
Kids' Cakes
Member Jade-eye's fanciful 3D Cakes. Follow Jade-eye on Facebook!
Baby Cakes
Member Jade-eye works magic with 2D and 3D figures. Follow her on Facebook!
Member Empressive Cakes LLC of Brooklyn creates another spectacular first birthday cake.
This cute tiered cake was made by member Iva, owner Iva's Sweet Creations.
Wednesday, December 22, 2010
Elegant Cupcakes Ideas
This book is a great reference for anyone who appreciates fresh ideas and techniques in cupcake, cookie, and cake decoration, and would make a great stocking stuffer!
Thursday, December 9, 2010
December 2010 Cake of the Month
This breathtaking cake was designed by member
Sabrina.
Sabrina joined NYC Cake Decorators in 2009 and has wowed members since then with her stunning tiered cakes. This cake would be perfect at any holiday celebration.
Tuesday, November 30, 2010
FREE Cupcakes and Comedy Tomorrow Night!
Designer Bag & Bubbly Cake Stocking Stuffer!
For all of you who are dying to make a topsy-turvy cake, here is a great video by Janellscakes.
Monday, November 29, 2010
T'is the Season
Now this is the season to be merry with a decadent cupcake and a nice class of wine.
Cupcake Vineyard, located in Monterey, California, creates award winning wines which can be paired with cupcake flavors like chipotle chocolate, curried chocolate, fig walnut, lemon rosemary and more. Scrumptious cupcake recipes and more can be freely downloaded on the Cupcake Vineyard blog.
Cupcakes and wine, what more can a girl ask for?
Wednesday, November 24, 2010
HAPPY THANKSGIVING DAY!
This amazing 3D turkey was designed by our member Chef Janet Ben-Ami. Janet is scheduled to teach 3D cake designs in 2011. Got Cake?
Tuesday, November 16, 2010
Janet is the owner of Hey, Cookie! in Long Island and her 3D cake classes fill up in a flash! NYC Cake Decorators is so very fortunate to have her as our lead instructor.
Kids Talk Turkey.......Cupcakes!
Monday, November 1, 2010
Saturday, October 30, 2010
Happy Halloween!!!
This cake was designed by member Dianna Lopez.
Diana is a self-taught hobby cake decorator who has a passion for being creative with sugar. Dianna is currently an intern at Carlos Bakery in Hoboken.
Break out the Bubbly!
Members created awesome Champagne Bottle cakes with instructor Chef Janet Ben-Ami.
Monday, October 25, 2010
MAKE YOUR CAKES GIVEAWAY -What's UR FF?
As a preferred blogger, Make Your Cakes, is giving away 5 of their fabulous sugar art tutorials to one of our lucky readers. What a special treat, long after Halloween has ended!
To enter the giveaway, visit Make Your Cakes website and then tell me your 5 favorite sugar art designs. [Your favorite five "FF" must be in stock].
Include your email address in your comment. One lucky reader will receive 5 sugar art tutorials directly from Make Your Cakes. Giveaway ends Sunday, November 17, 2010 at 11:59AM EST. Winner will be chosen by Random.org
Doll Cake
This enchanting doll cake was designed by member Rosa.
Rosa is a passionate self taught cake artist. Originally a Computer Programmer/Graphic Designer, her need to express myself artistically evolved into using cake as a medium. Rosa loves creating edible works of art & WOWing people with her cakes.
Monday, October 18, 2010
Friday, October 8, 2010
CSN Stores Giveaway!
CSN Stores is offering one lucky reader from NYC Cake Decorators blog a chance to win a $40.00 gift certificate. Just visit CSN Stores and leave a comment on this post on or before October 17, 2010,
11:59 pm EST, telling me what you would buy with your gift certificate. Be sure to leave your email address because the winner will be contacted by email (so double check your Inbox), and your $40.00 gift certificate will be mailed directly to you by CSN Stores. [There may be international shipping charges in the case of Canadian addresses]. Open to our U.S.A. and Canada readers.
THIS GIVEAWAY ENDED. CONGRATULATIONS, LAUREN!!!!!! Thank you to everyone who participated.
[Winner selected by Random.org]
Al Roker Entertainment Casting Call for Cake Designers!
Spook-Ta-cu-lar Halloween Cookies!
These cool howl-o-ween sugar cookies are easy enough for beginner cakers, and busy moms and their kids to make. Sharing a "cookie moment" is sure to bring smiles and giggles to the entire family. We used a basic roll-out sugar cookie recipe. Any basic roll-out cookie recipe is fine. For those who want to go the extra mile, we suggest Elisa Strauss' sugar cookie recipe in her first book, Confetti Cakes. Even novice bakers can whip up a batch of cookie dough, roll, cut, and bake in a snap!
Both cookies were covered in Satin-Ice Fondant [which is Pareve]. Once the cookies are baked and cooled, the fun part comes--decorating!
You will need a small 2lb container of white and black vanilla flavored fondant
rolling pin
plastic mat to roll out the fondant
round cookie cutter
witches hat cookie cutter
small rectangle cutter or template
yellow and blue food gel colors
art brush
small pizza cutter
a small amount of water or clear corn syrup
Witch's Hat Cookie
Roll out the black fondant until about 1/8 inch thick. Cut with the witches hat cookie cutter.
Apply a small amount of water or clear corn syrup to the cookie and affix the fondant on the cookie.
Color a small amount of white fondant yellow. Roll out until about 1/8 inch thick and cut a small strip with the pizza cutter. Apply a small amount of water or clear corn syrup to the cookie and affix the yellow "hat band". Finally, color a small amount of white fondant blue and roll out a little thick. Cut a small rectangle buckle with a rectangle cutter or template. Apply a small amount of water or corn syrup and apply to the hat. You can continue to embellish the hat with tiny candy decors, edible glitter and such.
Mummy Cookie
Roll out the black fondant until about 1/8 inch thick. Cut with the round cookie cutter. Apply a small amount of water or clear corn syrup to the cookie and affix the black fondant on the cookie.
Take a small amount of white fondant and divide into two balls [for the eyes]. Put a small amount of water on the cookie and affix the balls. Then take a small amount of black fondant and divide into 3 balls. The first two affix to the eyeballs, the third flatten slightly and hallow to serve as the mummy's mouth.
To make the wrappings, roll an amount of white fondant until almost see-through. Cut strips using the pizza cutter. Brush the cookie with a damp art brush dipped in water, and crisscross the strips.
Enjoy!
Monday, October 4, 2010
Baking for a Good Cause - Iron Cupcake Challenge
During the month of October, NYC Cake Decorators blog will publish several posts highlighting wonderful cakers who bake for a cause and cake related charitable organizations. Please visit their websites and see what they are about.
Kati Angelini, owner Kati's Kupcakes and Gourmet Desserts, is the bubbly and charismatic Organizer of the Iron Cupcake Challenge Moorestown. The Iron Cupcake Challenge is a fun way to get local baking enthusiasts together to vie for the title of Iron Cupcake Champion!! Each month a flavor/ingredient is disclosed and participants must bake their best cupcake based on the given flavor (like Food Networks' Iron Chef Challenge). Prizes are given and judges choose their favorite cupcake based on style, presentation, creativity, and of course FLAVOR. Best of all a portion of the proceeds are donated to local charities!!
Bake your scariest and tastiest cupcake to impress the judges and public at this month's October Iron Cupcake Challenge. The secret ingredient is PUMPKIN! Ruth Drennan, owner of Ruth Drennan Cakes will be a guest judge at this event! The Friends of Fullerton Park is the worthy organization that will benefit this month. Cupcakes+Charities=Perfect Together!! For more information about entering the contest or attending and tasting, contact Kati via the Iron Cupcake Challenge -Moorestown Meetup webpage or call 609-332-2172.
Bride of Frankenstein Doll Cake!
Friday, October 1, 2010
Fantasy Wedding Cake
This fantasy wedding cake is not a cake at all but a fantasy hair creation that I stumbled onto at a blog called Kind of Gross and Amazing.
I think this "cake" is rather amazing: Non-edible imitating an edible. Just like we cakers make 3D edibles that look non-edible.
October 2010 Cake of The Month
Maria is crazy about cake decorating and took several classes with Elisa Strauss, Confetti Cakes. This cake was inspired by one of Elisa's gift box cake designs.
Wednesday, September 29, 2010
Member Meets Cake Boss at AM Casting Call!
Tuesday, September 28, 2010
I Dream of Cupcakes!
Monday, September 20, 2010
Designer Bag Class is the Icing on the Cake!
Brian is a member of Cake Central and joined NYC Cake Decorators to network and improve his skills. Amazing cake isn't it?
Sunday, September 19, 2010
Let's Talk About Shoes!
Chef Janet Ben-Ami fans, Janet will be teaching a Shoe Box and High Heeled Shoe Cake Workshop
on Saturday, September 25, 2010 at NY Cake Distributors located on West 22nd Street between 5th and 6th.
Each student will create a shoe box cake with edible tissue paper and a gumpaste shoe.
Chef Janet has been the most requested instructor at NYC Cake Decorators Meetup. She is scheduled to teach at NYS Chapter of ICES WOS in October and the shoe box cake class will be her debut with our retail Sponsor NY Cake Distributors. Chef Janet is the owner of Hey! Cookie in Long Island, NY. To register call: 212-675-2253.
Tuesday, September 14, 2010
Pillow Talk!
Let's give it to Wilton! Who else would spot a trend in cake decorating and then make a set of pans to fill that need? Wilton's Pillow Cake Pan Set takes the guess work out of carving your cake! Ok, cakers designing a high volume of cakes would probably see mastering the skill of cake carving more cost effective and satisfying over the long run, but for hobbyists and beginner cakers, the pillow cake pan set may be the perfect way to make your pillow cake and eat it too! Here's how to use the pan.
Monday, September 13, 2010
Kids Luv Cake!
This cute lil' turtle mini-cake was the finale cake decorated by an 9 yr. old aspiring pastry chef.
Pretty good, huh?
Crazy About Cupcakes?
Amy, owner of The Sugar Flower Cake Shop, will conduct a Cupcake Biz Roundtable on October 24, 2010, that's a must for anyone crazy about baking, decorating, eating, and selling cupcakes in New York. She will touch on issues of importance to any start-up Cupcake and Cake Business and will also address specific matters of concern for New York City start-ups. For more information, please contact Dina, Organizer, at nyccakedecorators@yahoo.com or you can RSVP and pay online at NYC Cake Decorators Registration Page for non-members.
The Sugar Flower Cake Shop has received much recent buzz, which includes but is not limited to, Weddings, The Knot, WEtv, Brides New York, and Wedding Wire. Amy is also a recipient of 2010 Brides Choice Award and her sugar designs are featured in the Fall 2010 issue of Martha Stewart's Weddings. The Sugar Flower Cake Shop was featured by the STYLE Network as part of the "Art of Cakes II" wedding cake special, the Martha Stewart Show, and a culinary presenter at Macy's Flower Show.
Additionally, we are working with Danielle Moore, founder of NYC Cake Decorators Meetup, to offer a Fashionista Cupcake Decorating Workshop in November 2010. For further information, contact Dina at nyccakedecorators@yahoo.com.
Sunday, September 5, 2010
Happy Labor Day!
Members are gearing up for a Hamburger & Fries Cake Workshop in October with our extraordinarily talented member/instructor Chef Janet Ben-Ami. Follow Janet on Facebook or visit her website, Hey!Cookie to check out her amazing cakes! Janet Ben-Ami fans, let FoodNetwork know that we want to see Janet on a Cake Challenge.
Say, "CAKE"!
Wednesday, September 1, 2010
Celebrate Sugar Art - Our 3rd Annual Day of Sharing
Julie Bashore, School of Cake Decorating and Confectionary Arts, and winner of TLC's Ultimate Cake Off, conducted a fantastic SugarVeil Class. Members are still raving about it and we certainly hope that Julie will conduct other workshops for us in the near future.
Sample of bows created with SugarVeil.