When she was a young girl, Regina McRae used to sit in her Grandma's kitchen and listen to her hum Gospel music as she baked. As she smelled the yeast in the rising breads, and the cinnamon and butter in the pies, Regina would be filled with a warm feeling of peace, contentment and love of family and baking. In 1995, Regina opened Grandma's Secrets with $10.00 and 8 pies. Grandma's Secrets not only delivers a variety of desserts throughout the New York City area but also holds workshops and classes in cake decorating and sugar art.